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Nutrition · practice question

A 63-year-old client with chronic kidney disease is being evaluated for nursing care related to dysphagia and aspiration risk. Assessment data include the client coughs when drinking thin liquids and has wet vocal quality after swallowing. Which action is appropriate within the RN scope of practice?

Multiple choiceMediumnclex-rn-bsnnclex-validatednclex-2026nutrition
Choose one answer
Answer and explanation

Correct answer

B. Assess, analyze cues, implement nursing interventions per orders, teach, evaluate outcomes, and question unsafe orders.

Why

RNs assess, coordinate care, teach, and evaluate. Diagnosis and prescribing are provider responsibilities.

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